Posts Tagged ‘restaurant’

Fish Restaurants! Ironside Fish & Oyster restaurant by BASILE Studio, San Diego – California

March 31st, 2016

Accentuating 14’ ceilings, a bridge-inspired steel trellis with frosted bulbs arches over one side of the space, with globe lights hanging from bronze chains on the other.

Fish Restaurants! CVCHE restaurant by Liquid Interiors, Hong Kong

March 30th, 2016

The concept of this restaurant was inspired by the deep sea. Light fixtures emulate coral, bubbles and sea life. The open kitchen acts as a stage for the cooks who prepare and cooked food in front of the guests.

Fish Restaurants! George’s Tradition Fish & Chips by Philip Watts Design, London – UK

March 29th, 2016

The two floor space with 120 covers features a ground floor storefront for take-away orders and a gin bar, while the upstairs kid-friendly space boasts a series of small beach huts where the fish and chips are served in buckets with a sand shovels.

Fish Restaurants! Ironside Fish & Oyster restaurant by BASILE Studio, San Diego – California

March 29th, 2016

Accentuating 14’ ceilings, a bridge-inspired steel trellis with frosted bulbs arches over one side of the space, with globe lights hanging from bronze chains on the other.

Fish Restaurants! CVCHE restaurant by Liquid Interiors, Hong Kong

March 29th, 2016

The concept of this restaurant was inspired by the deep sea. Light fixtures emulate coral, bubbles and sea life. The open kitchen acts as a stage for the cooks who prepare and cooked food in front of the guests.

The American Club by CADA Design, Hong Kong

March 29th, 2016

CADA have utilised the spectacular views The American Club offers of Hong Kong’s skyline, using large open windows and mirrored ceilings to accentuate the cityscape.

il Pirata restaurant by Oscar&Oscar, Belfast – Northern Ireland

March 28th, 2016

As a counterpoint to the voluminous industrial space we inherited, and wanted to embrace, we worked hard to simplify the various elements in the space, so that together there was a coherence of detail and lightness of touch which delivers a delicate balance between the vastness of an uncompromising, edgy space and a warm and cosy eating experience.

95 at Morgenster restaurant by Inhouse Brand Architects, Somerset West – South Africa

March 27th, 2016

Muddica restaurant & deli by Studio DiDeA, Milan – Italy

March 25th, 2016

Wood an iron are the main materials used for the furniture, designed by DiDeA and realized by Sicilian artisans. The floor is paved with hexagonal gres tiles; white vintage tiles behind the counter ensure continuity with walls and enhance black iron shelves.

TrpezArija restaurant by Slavica Djokovic and Sandra Lukovic, Novi Sad – Serbia

March 25th, 2016

This atmosphere of contradiction is further established via facade installation present throughout the usage of raw-steel plates and soft lighting effect.

Côté Cour restaurant by Red Banana Studio, Aix en Provence – France

March 24th, 2016

Steel suspensions that adorn the restaurant, recall the current trends, the successful combination of the old and the contemporary.

Nichigyu Japanese Hot Pot restaurant by STUDIO C8, Hong Kong

March 24th, 2016

For the design of the partition arch we used the grid pattern wood panel with metal mesh screen to avoid not only block the space but also breaking the customer’s view.

Schpoons & Forx restaurant by FormRoom, Bournemouth – UK

March 23rd, 2016

In keeping with the luxurious restaurant interior, each of the 380 spoons and forks were dipped in a rich black and copper finish.

Chamber Restaurant at Pacific Place by Metaphor Interior, Jakarta – Indonesia

March 22nd, 2016

The idea was developed from The Great Gatsby Movie, which is give Glamorous and Vintage atmosphere. As we also can see at the wall decoration shows some Legendary actress and actor.

Blanc i Negre bar restaurant by Ramón Esteve Estudio, Ontiyent – Spain

March 22nd, 2016

The ceramic flooring, of a discreet beige hue, provides a cosy atmosphere that contrast with other elements such as the golden details of the lighting, the sinuous counter of Nero Marquina veined marble and the diamond-shaped geometry repeated both in Faz furniture by Vondom and in the tiling.

Little Oscar restaurant and bar by Biasol: Design Studio, Melbourne – Australia

March 18th, 2016

The way the light is received by the concrete, combined with the lowered ceilings at the rear of the restaurant provides a further level of intimacy to the space.

Inkiostro restaurant by Alessandro Codenotti, Parma – Italy

March 16th, 2016

The entrance to the bar is the filter access to the dining rooms and the dark colour that characterizes it makes the transition more evocative.

Jamie’s Italian restaurant at Gatwick airport by Blacksheep, London – UK

March 13th, 2016

As always, the food is the most important part of a Jamie’s Italian restaurant, it was key to find exciting ways to display the food offers and entice travellers in. We created focal points within the three zones; the rustic grab-and-go counter in the bakery, the more refined antipasti bar in the restaurant, and nostalgia inspired ‘British pub carvery’ featured in the bar.

The “1893” – VfB Stuttgart club restaurant by Ippolito Fleitz Group, Stuttgart – Germany

March 13th, 2016

The story is told using a range of football-related resources: from autograph cards and club devotional objects to a ceiling graphic of quotes from players.

Vivino Italian Quarter restaurant by Studio Gad, Haifa – Israel

March 11th, 2016

The building manages to be transparent on the one hand and to show the garden beyond, and on the other occupants outside to experience nature in all its glory.