Archive for the ‘restaurant’ category

Nusantao restaurant by Blue Sky Hospitality, Doha – Qatar

October 15th, 2012

The glamorous interiors blend exotic leathers of soft amber buffalo, tactile bronze shagreen and iridescent silver nubuk with flashes of turquoise fabric; offset by dramatic architectonic elements of textured palm wood, coconut timber, shimmering black pearls, sapphire blue glass and polished steel.

Koya restaurant & lounge by Open AD, Riga – Latvia

October 14th, 2012

Koya restaurant & lounge by Open AD, Riga – Latvia

Home-Made Delicate restaurant by Logic Architecture, Milan

October 13th, 2012

Logic Architecture designed an exquisite bistro in Milan, Italy called the “Home-Made Delicate Restaurant,” a place where guests are charmed by the effortless bond between style and comfort.

Mercato restaurant by Neri&Hu, Shanghai

October 12th, 2012

Situated within the prestigious Three on the Bund, Mercato is renowned chef Jean-Georges Vongerichten’s newest culinary destination in Shanghai, the first of which to serve up an upscale yet rustic Italian fare.

Bar & Co restaurant by Joanna Laajisto, Helsinki

October 11th, 2012

Bar & Co restaurant by Joanna Laajisto, Helsinki

Mangiamo restaurant by ZZ Architects, Mumbai

October 8th, 2012

Mangiamo, a fine dining Italian restaurant, is located at a busy juncture of Bandra, one of the prime suburbs of Mumbai city. Mangiamo has taken the place of a popular restaurant Copper Chimney and is spread across 2500 square feet with an additional outdoor area.

The Room restaurant by Joey Ho Design Limited, Hong Kong

October 8th, 2012

A mix of architectural elements – think windows, staircases and balconies – are suspended from the ceiling and walls, creating divisions in space.

Mercat restaurant by Concrete, Amsterdam

October 7th, 2012

Renamed Mercat, the place has been given a makeover by design practice concrete to match its new hospitality formula. Inspired by Catalonia’s lively food halls, packed to the guilds with fresh produce, Mercat’s interior mimics such an environment in a stylized way.

Kinoya japanese bistro by Jean de Lessard, Montreal

October 5th, 2012

Modern yet imbued with tradition, this little gem of Japanese cuisine deserved for its jewel case nothing but an unusually inventive design.

Azzurro restaurant by Andrin Schweizer Company, Zurich

October 5th, 2012

The concept comes from the name of the restaurant, Azzurro is the sea, the mediterraneo, a little vacation during a day of presentations and expositions, the lack of daylight does nothing but increase the need of a cool and bright place that remember the outdoors.

Yakaniku Sakamoto restaurant by design office Dress, Osaka

October 2nd, 2012

By designing both interior and graphics(logo and interior graphics), we could designed this restaurant as not like regular Japanese barbecue style one, but more like a spain bar, that is more lively & energetic.

Lluçanès restaurant by Josep Ferrando, Barcelona

October 1st, 2012

The program is divided between the two existing plants, on the ground floor a more informal, and at the top, a Michelin Star restaurant.

Play Pot restaurant by Lim Tae Hee Design Studio, Seoul

September 30th, 2012

With the idea to break the barrier between interior and exterior space, designer Lim Taehee injected stereotypes of a typical street vendor into an interior space. Metaphorical road signs are used throughout, while potted flowers and industrial surfaces further enhance the ‘outdoor’ feeling.

Chez Patrick restaurant by Pure Creative, Hong Kong

September 28th, 2012

With the request for an intimate dining room space, Pure Creative worked around the concept of an imaginary private kitchen/residence and developed an eclectic space mixing classic French influences such as moulding, wooden arches and distressed oak flooring.

Taiwan Noodle House by Golucci International Design, Beijing

September 27th, 2012

Golucci International Design have sent us images of the Taiwan Noodle House restaurant interior they have designed in Beijing, China.

Mercer-one thirteen restaurant by Rocco Laudizio (slick+design) & Roman Sanchez, Chicago

September 26th, 2012

This 6,000 square feet restaurant and lounge is separated into two distinct areas by a stunning glass encased fireplace creating an intimate and exclusive atmosphere. Earth inspired textures and color meld seamlessly to create this modern and sleek, nature-inspired space.

Nuba restaurant by Futur2, Barcelona

September 25th, 2012

Nuba restaurant by Futur2, Barcelona

Fuuud restaurant by Futur2, Sabadell – Spain

September 23rd, 2012

Fuuud restaurant by Futur2, Sabadell – Spain

Jaffa restaurant by BK Architects, Tel-Aviv

September 21st, 2012

The concrete walls have been polished so reflecting light bounces off the shiny stone to brighten the space. The walls are partially covered with patchwork Turkish carpets to block noise travel.

SABOTEN cutlet restaurant by DOYLE COLLECTION, Fukuoka

September 19th, 2012

Restaurant SABOTEN offers meals centering on Japanese cutlet. It is located in Canal City Shopping Mall in Hakata, one of the major cities in Japan. For the façade, on the upper wall, we utilized Japanese traditional material called “Sudare” (bamboo blinds that control the amount of light) in order to make surface-emitted boxes.